Mealime recipe · lives on in MealPot
Honey Mustard Cobb Salad with Tomato, Avocado, Bacon, Egg & Feta
- 15 min
- 2–6 servings
- 707 kcal / serving
- ★ 4.4 on Mealime
This sturdy weeknight salad blends crisp romaine with creamy avocado and rich feta, balanced by tangy honey mustard dressing. The mix of textures and proteins makes it satisfying without long prep.
Free on iPhone · servings scaled, grocery list written for you.
Ingredients
- 1avocado
- 4 slicesbacon
- ½ (4 oz) pkgcrumbled feta cheese
- ½ pintgrape tomatoes
- 2hard-cooked eggs, peeled
- ¼ cuphoney mustard dressing
- 2 heartsromaine hearts
- avocados
Cookware
chef's knife · colander · cutting board · measuring cups · nonstick skillet · slotted spoon · stirring spoon
Directions
- 1. Heat a skillet over medium-high heat.
- 2. Dice the bacon into small pieces while the skillet heats.
- 3. Add the bacon to the hot skillet and cook until crispy, 4–5 minutes, stirring occasionally. Remove with a slotted spoon to a paper towel–lined plate and set aside.
- 4. Rinse and dry all produce.
- 5. Roughly chop the hard-cooked eggs on a clean plate.
- 6. Halve the grape tomatoes lengthwise and place them with the eggs.
- 7. Halve and pit the avocado, scoop out the flesh, and dice it; add to the plate.
- 8. Tear or chop the romaine into bite-sized pieces.
- 9. To assemble, divide the lettuce between plates, then top with the tomato, avocado, bacon, eggs, and feta. Drizzle with the honey mustard dressing.
- 10. Serve immediately and enjoy the fresh, textured salad.
Two tips
- Leftovers keep well in the fridge for a day; store each component separately to preserve texture.
- If you want a lighter option, crumble feta over each serving just before eating or use any remaining avocado portions as a topping.
Nutrition per serving
- Calories
- 707 kcal
- Protein
- 21 g
- Carbs
- 24 g
- Fat
- 60 g
- Fiber
- 10 g
- Sodium
- 857 mg
Estimates from the recipe's published nutrition data; they change with the version you pick above.
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One of 1,676 Mealime recipes in MealPot.
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Ingredient quantities, timing and nutrition are recorded from the original Mealime recipe ↗ (captured 2026-09-12). Photo: MealPot, an AI-rendered illustration of the finished dish. Description and directions written by MealPot.