Mealime recipe · lives on in MealPot
Beet, Orange & Spinach Salad with Goat Cheese & Chopped Walnuts
- 30 min
- 2–6 servings
- 507 kcal / serving
- ★ 4.2 on Mealime
Beet, orange, and spinach come together with creamy goat cheese and walnuts for a bright, hearty salad. The mix of crunchy beets, juicy citrus, and tangy cheese makes a satisfying weeknight meal.
Free on iPhone · servings scaled, grocery list written for you.
Ingredients
- ½ (5 oz) pkgbaby spinach
- 2 mediumbeets
- ½ (4 oz) loggoat cheese
- 2oranges
- ¼ cupwalnuts
From the pantry: balsamic vinegar, black pepper, Dijon mustard, extra virgin olive oil, salt
Cookware
baking sheet pan · chef's knife · cutting board · measuring spoons · salad spinner (optional) · vegetable peeler · whisk or fork
Directions
- Heat the oven to 500°F.
- Scrub and trim the beets, then peel and slice them into thin half-rounds. Spread on a sheet pan, drizzle with oil, and season with salt and pepper.
- Roast the beets in the oven until tender, about 20 minutes.
- Wash the spinach and oranges; peel the oranges and cut them into half-circle slices.
- In a small bowl, whisk together the oil, vinegar, Dijon, salt, and pepper to make the dressing.
- Crumble the goat cheese into a small bowl and roughly chop the walnuts.
- To serve, lay a bed of spinach on each plate, arrange the beet and orange slices on top, then sprinkle with goat cheese and walnuts and drizzle with the dressing.
Two tips
- Make ahead: roast the beets and chop the walnuts up to a day in advance and refrigerate.
- Serving idea: swap walnuts for chopped almonds or pecans if needed, using the same dressing.
Nutrition per serving
- Calories
- 507 kcal
- Protein
- 11 g
- Carbs
- 27 g
- Fat
- 42 g
- Fiber
- 7 g
- Sodium
- 198 mg
Estimates from the recipe's published nutrition data; they change with the version you pick above.
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One of 1,676 Mealime recipes in MealPot.
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Ingredient quantities, timing and nutrition are recorded from the original Mealime recipe ↗ (captured 2026-09-12). Photo: MealPot, an AI-rendered illustration of the finished dish. Description and directions written by MealPot.