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Eggplant Melts with Fresh Mozzarella & Pan-Fried Chickpeas, plated

Mealime recipe · lives on in MealPot

Eggplant Melts with Fresh Mozzarella & Pan-Fried Chickpeas

  • 35 min
  • 2–6 servings
  • 578 kcal / serving

Creamy roasted eggplants are topped with fresh mozzarella and a crisp, spiced chickpea topping. It’s quick to assemble and comes together in around 35 minutes.

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Baked

Ingredients

  • 1eggplant
  • ½ (8 oz) pkgfresh mozzarella cheese
  • 1 (15 oz) cangarbanzo beans (chickpeas)
  • 1tomato
  • eggplants
  • tomatoes

From the pantry: cumin, ground, extra virgin olive oil, paprika, salt, virgin coconut oil

Cookware

baking sheet pan · can opener · chef's knife · colander · cutting board · measuring spoons · mixing bowls · oven mitts · spatula · stainless steel or cast iron skillet

Directions

  1. Preheat the oven to 400°F with the rack in the center.
  2. Wash the produce and pat dry.
  3. Halve the eggplants lengthwise, place them cut side up on a baking sheet, then rub with olive oil and season with salt and pepper.
  4. Roast the eggplants on the sheet until they feel soft, about 15 to 20 minutes.
  5. Slice the tomato into rounds and pat dry with paper towels; slice the mozzarella into rounds.
  6. Preheat a skillet over medium-high heat.
  7. Drain and rinse the chickpeas, then pat them dry with paper towels.
  8. Add coconut oil to the skillet and swirl to coat the bottom; add the chickpeas and cook, shaking the pan occasionally, until golden and crispy, 5 to 7 minutes.
  9. In a small bowl, mix paprika, cumin, and a pinch of salt; toss the warm chickpeas in the spice blend to coat.

Two tips

  • Pat dry the chickpeas after draining to help them crisp.
  • Serve with extra tomato slices on the side if you like.

Nutrition per serving

Calories
578 kcal
Protein
25 g
Carbs
49 g
Fat
34 g
Fiber
19 g
Sodium
636 mg

Estimates from the recipe's published nutrition data; they change with the version you pick above.

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Ingredient quantities, timing and nutrition are recorded from the original Mealime recipe ↗ (captured 2026-09-12). Photo: MealPot, an AI-rendered illustration of the finished dish. Description and directions written by MealPot.

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